Outlet Manager
- Category: Culinary
- Position Type: Full Time Position
Sitting right on the sand in Sunny Isles Beach, The Sunny is more than a hotel—it’s a place shaped by genuine hospitality, thoughtful design, and the kind of moments people want to return to. And we’re building a team who knows how to bring that feeling to life, one exceptional guest experience at a time.
Overview:
The Outlet Manager is responsible for supporting the operational success, financial performance, and guest experience of multiple food and beverage outlets. This position provides leadership and direction to outlet teams to ensure compliance with company standards, operational procedures, and service expectations.
Key responsibilities include maintaining a visible management presence across all outlets, providing leadership coverage to ensure management support is available during operating hours, monitoring revenue performance, ensuring food safety and sanitation standards are met, and supporting the development and engagement of team members. The Outlet Manager will work across multiple outlets, covering management shifts as needed to support business demands and ensure consistent leadership presence.
The successful candidate will demonstrate strong leadership, communication, and organizational skills, with the ability to effectively manage multiple priorities in a fast-paced environment. Previous food and beverage management experience, including responsibility for financial results, team development, and multi-outlet support, is required.
Qualifications:
- Bachelor’s degree in Hospitality Management or related field preferred
- 3+ years of experience in food and beverage management, preferably in a hotel/resort setting
- Previous experience managing or supporting multiple food and beverage outlets simultaneously strongly preferred
- Strong leadership and communication skills
- Ability to manage budgets and control costs
- Proficient in menu planning and development
- Understanding of inventory management and ordering procedures
- Ability to work a flexible schedule, including evenings, weekends, and holidays, based on business needs
- ServSafe Certification preferred
We offer:
- A stunning oceanfront workplace you’ll actually look forward to walking into
- Opportunities across the hotel — front desk, housekeeping, food & beverage, spa, and more
- A team culture built on warmth, curiosity, and genuine care
- Real room to grow within a family-owned hospitality group that invests in its people and the work they’re proud to do
Benefits
Davidson Hospitality Group is an award-winning, full-service hospitality management company overseeing hotels, restaurants, dining and entertainment venues across the US. A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners’ mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company’s heritage of delivering value, Davidson is comprised of four highly specialized operating verticals: Davidson Hotels, Pivot, Davidson Hotels and Davidson Restaurant Group.
In keeping with the company’s heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.
- Multiple Tiers of Medical Coverage
- Dental & Vision Coverage
- 24/7 Teledoc service
- Free Maintenance Medications
- Pet Insurance
- Hotel Discounts
- Tuition Reimbursement
- Paid Time Off (vacation, sick, bereavement, and Holidays).
- 401K Match
EOE AA- Minorities/Females/Vet/Disability/Gender Identity/Sexual Orientation
Davidson Hospitality is a drug free workplace. Pre-employment drug test and background check required. We participate in E-Verify.
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